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Air Fryer Sweet Plantains (Plátanos Maduros)

Air fryer sweet plantains are cooked in the air fryer to drastically reduce the amount of oil used. Same great sweet taste.

Air fryer sweet plantains (Plátanos Maduros) are cooked in the air fryer to drastically reduce the amount of oil used. Same great sweet taste.

One of my all-time favorite foods as a child was plantains. I would say they were even a staple in our house. We had them often, and there never seemed to be enough. When my parents would make them, they’d get gobbled up so quickly. Fast forward to today, and the same is true in my house now with my own children.

Even though plantains are a member of the banana family, they are distinctly different. They are actually a fruit, but treated like a vegetable. Plantains are native to India and the Caribbean, but they are also widely used in Latin cuisine. Growing up in a Latin family, we quite often ate plátanos.

Plantains can be prepared in many ways, including steamed, boiled, grilled, fried or baked. My favorite style of plantains are maduros. Before ripening, plantains are green. Once they turn yellow/black, they are ripe and ready to go. The riper they get, the sweeter they are, and that’s what we want when making maduros. They will also be soft when you lightly squeeze them.

Best way to cook low-fat plantains

Growing up, the traditional way we made maduros was to fry them in a pan of oil. Now, to cut back on the calories I pop them in the air fryer and they still taste amazing. This recipe still calls for oil, but a significant amount less. Rather than cooking them in oil, the plantain is coated in a little oil. Cooking spray can be used if you don’t want to use oil, but you won’t get the same delicious results that the oil provides. Which is the browning of the plantain. I promise this is the best way to go if you’re looking for more traditional.

Most of the salt will fall off when cooking, so they can be sprinkled again with a little salt after cooking, so they taste better when slightly salted. We like eating plantains as a side with our meal, but they can be used in sweet or savory dishes. They make a great meat substitute in tacos, and also make a great dessert when sprinkled with a little cinnamon and sugar.

I’d love to hear your thoughts. Comment below or tag me on Instagram. And don’t forget to Pin it for later!

Calories per serving (1/2 one plantain): 130

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5 from 8 votes

Air Fryer Sweet Plantains (Plátanos Maduros)

Air fryer sweet plantains are cooked in the air fryer to drastically reduce the amount of oil used. Same great sweet taste.

Prep Time5 mins

Cook Time10 mins

Total Time15 mins

Course: Appetizer, Dinner, Side Dish

Keyword: air fryer, low calorie food option, sweet plantains

Servings: 4

Calories: 130kcal

Ingredients

• 2 medium plantains, ripe
• 2 tsp avocado oil
• 1/8 tsp salt

Instructions

• Peel plantains. Then slice into 1/2" thick pieces.
• Place plantain pieces in a medium size bowl. Add oil and salt. Mix well so every side of each plantain is covered with oil.
• Add plantain to air fryer basket. Be careful not to overcrowd basket. You will likely need to cook in batches.
• Turn on air fryer to 400°. Cook plantain for 10 minutes, flipping over half way through.
• Remove plantain pieces carefully from air fryer basket and set on plate. Sprinkle with additional salt if desired. Repeat until all the plantain is cooked.

Notes

• If avocado oil is not available, canola oil can be substituted. 

 

• Find plantains in your local grocery store, usually near the bananas. 

 

• Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 4g | Calories: 130kcal | Carbohydrates: 29g | Protein: 1g | Fat: 3g | Monounsaturated Fat: 2g | Sodium: 40mg | Potassium: 447mg | Fiber: 2g | Sugar: 13g | Vitamin A: 20IU | Vitamin C: 27mg | Iron: 3mg

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