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red white and jello with whipped topping and fruit
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5 from 4 votes

Red White and Blue Jello Dessert

If you are looking for a simple 4th of July dessert, look no further. This Red, White and Blue Jello treat is low in calories and a crowd pleaser.
Prep Time5 mins
Chill Time3 hrs
Total Time3 hrs 5 mins
Course: Dessert
Cuisine: American
Keyword: 4th of july, jello dessert
Servings: 4
Calories: 44kcal
Author: simplylowcal

Ingredients

  • 0.6 oz box sugar-free strawberry Jello Or any flavor you'd like.
  • 8 tbsp Reddi-Wip cream
  • 2 large strawberries, chopped small
  • 1/4 cup blueberries

Instructions

  • Prepare Jello according to direction on box. Divide Jello mixture into 4 cups. Chill in fridge approximately 3 hours, or until set.
  • Top each cup of Jello with about 2 tbsp Reddi-Wip cream. Top with strawberries and blueberries.
  • Serve immediately. Enjoy!

Notes

  • Keep Jello in fridge until ready to serve. Once topped with Reddi-Wip, Jello should be served immediately as both will melt if it's too warm. 
  • Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 4g | Calories: 44kcal | Carbohydrates: 3g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 2mg | Sodium: 111mg | Potassium: 21mg | Sugar: 2g | Vitamin C: 7.4mg | Calcium: 130mg