Air Fried Pickles

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Air fried pickles are super easy to make in the air fryer. They’re healthier than deep frying and make a great snack!

Love my air fryer recipes? Try my Air Fryer Zucchini Chips and my Air Fryer Mozzarella Sticks for more great snacks or appetizers.

Air fried pickles are crunchy, flavorful and so delicious! These pickle slices are breaded, then air fried to perfection. Not only are they a great snack or appetizer, they’re also a crowd favorite and perfect for parties! Who doesn’t love dill pickles?!

These air fryer pickles are super easy to make at home!

Why You’ll Love This Recipe

• The salty pickle taste with the crunchy breadcrumb coating are a great pair.
• Perfect for a party or family get together!
• It’s easy to customize the flavor of the breading to your liking.
• They can be baked in the oven if you don’t have an air fryer too! Preheat the oven to 425 degrees. Place your breaded pickles in one layer on baking sheet sprayed with nonstick cooking spray. Bake for 10-15 minutes until golden brown.

Ingredients

• Dill Pickles
• All-Purpose Flour
• Garlic Powder
• Cajun Seasoning
• Cayenne Pepper

How To Make Air Fried Pickles

Step 1:

Whisk together flour and spices until well combined.

Step 2:

Spray air fryer basket with nonstick cooking spray. Coat pickles in flour mixture and place in air fryer basket.

Step 3:

Cook at 400 degrees for 12 minutes. Serve with ranch and enjoy! 

How Do I Store Fried Pickles?

Place the pickles in an airtight container and store them in the refrigerator for 2-3 days. To reheat, crisp them up under the broiler for 1-2 minutes.

Other Air Fryer Recipes You’ll Love

Zucchini Chips

Buffalo Cauliflower Bites

Pineapple Cream Cheese Wontons