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    Home » Air Fryer

    Air Fryer Mozzarella Sticks

    Published: July 14, 2019 - Last updated: February 9, 2023 by Erika

    air fryer mozzarella sticks thumbnail picture.
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    air fryer mozzarella sticks pin.

    This post contains affiliate links. I make a commission from sales. As an Amazon Associate, I earn from qualifying purchases. For more information, read my disclosure policy.

    Get the best of both worlds with these Air Fryer Mozzarella Sticks! Crispy on the outside, gooey on the inside, these sticks are a perfect snack or appetizer. Made with just a few simple ingredients, these air fried mozzarella sticks are a healthier alternative to traditional deep-fried mozzarella sticks. Enjoy as is or with your favorite dipping sauce!

    top view of mozzarella sticks on a plate.
    Jump to:
    • Why You'll Love This Recipe
    • Ingredients You'll Need
    • Step-By-Step Instructions
    • Expert Tips
    • Variations
    • Storing & Freezing
    • Recipe FAQ's
    • More Air Fryer Recipes
    • Air Fryer Mozzarella Sticks

    Check out my Air Fryer Sweet Plantains and my Air Fryer Carrot Chips for more great air fryer recipes!

    Air fryer mozzarella sticks are a delicious and healthier alternative to the deep-fried version. They are made by coating mozzarella cheese sticks in a mixture of flour, eggs, and nonfat milk, and then rolling them in bread crumbs.

    The coated sticks are then placed in an air fryer, where they are cooked until crispy and golden brown. This recipe is quick, easy, and results in a tasty snack that is lower in fat and calories compared to traditional mozzarella sticks.

    mozzarella stick dipped in sauce.

    Why You'll Love This Recipe

    • Quick and easy. This recipe is quick and easy to make, taking only a few minutes to prepare and less than 10 minutes to cook in the air fryer.
    • Healthy alternative. Air frying is a healthier alternative to deep frying, as it uses less oil and results in a lower fat and calorie dish.
    • Perfect snack or appetizer. These mozzarella sticks are a great snack or appetizer for any occasion. Serve them as a party snack or as a fun addition to your next game day spread.
    • Delicious taste. The crispy breading combined with the melted, gooey mozzarella cheese is a delicious and irresistible combination.
    • Versatile. You can enjoy these mozzarella sticks on their own or with your favorite dipping sauce. Experiment with different dipping sauces to find your favorite!

    Ingredients You'll Need

    air fryer mozzarella sticks labeled ingredients.
    • Mozzarella Cheese: The main ingredient in this recipe and provides the delicious melted cheese center. It is best to use a block of mozzarella cheese and cut it into sticks rather than pre-packaged cheese sticks.
    • Eggs: Helps to bind the flour and bread crumbs to the cheese sticks and add moisture to the coating.
    • Nonfat Milk: Helps to make the coating creamy and provides a slight boost of flavor.
    • All Purpose Flour: The flour is used to coat the cheese sticks before they are egg-washed and breaded. This helps the breading to stick to the cheese.
    • Bread Crumbs: Provides a crispy outer layer and add a crunchy texture to the mozzarella sticks. You can use regular or seasoned breadcrumbs, depending on your preference.

    Step-By-Step Instructions

    four image process making air fryer mozzarella sticks.

    Step 1:

    Cut the mozzarella cheese into sticks and set aside.

    Step 2:

    Crack the eggs into a shallow bowl and beat lightly. Add nonfat milk to the eggs and mix well.

    Step 3:

    Place the flour into another shallow bowl. In a third shallow bowl, place the bread crumbs.

    Step 4:

    Coat each cheese stick in the flour, shaking off any excess. Dip into the egg mixture, then coat in the bread crumbs. Repeat this process for each cheese stick. Freeze cheese sticks for 1-2 hours.

    Step 5:

    Set the air fryer to 400 degrees F and cook for 6-8 minutes, or until the breading is crispy and golden brown.

    Step 6:

    Remove the mozzarella sticks from the air fryer and let them cool for a minute before serving.

    NOTE: You can print the FULL recipe with all ingredients & detailed instructions below!

    mozzarella sticks on a plate with sauce.

    Expert Tips

    • Use a high-quality mozzarella cheese. For the best taste and texture, use a high-quality mozzarella cheese. Avoid pre-shredded cheese as it may contain additives that can prevent it from melting properly.
    • Pre-freeze the cheese sticks. To help prevent the cheese from melting out of the sticks during cooking, freeze the cheese sticks before air frying.
    • Coat the cheese sticks twice. For an extra crispy coating, double-dip the cheese sticks in the egg mixture and bread crumbs.
    • Use seasoned bread crumbs. To add extra flavor to your mozzarella sticks, use seasoned bread crumbs, such as Italian-seasoned bread crumbs.
    • Don't overcrowd the air fryer basket. To ensure that the mozzarella sticks cook evenly, don't overcrowd the air fryer basket. Cook in batches if necessary.
    • Serve with dipping sauce. Serve the mozzarella sticks with your favorite dipping sauce, such as marinara sauce, ranch dressing, or honey mustard.

    Variations

    • Spicy Mozzarella Sticks: Add some heat to your mozzarella sticks by mixing in some red pepper flakes or cayenne pepper into the breadcrumbs.
    • Parmesan Mozzarella Sticks: Add extra flavor to your mozzarella sticks by rolling them in grated parmesan cheese before coating with the breadcrumbs.
    • Herbed Mozzarella Sticks: Add a burst of fresh flavor to your mozzarella sticks by mixing in some dried herbs, such as basil, oregano, or thyme, into the breadcrumbs.
    • Whole Wheat Mozzarella Sticks: Make your mozzarella sticks healthier by using whole wheat breadcrumbs instead of regular breadcrumbs.
    • Jalapeño Mozzarella Sticks: Add a touch of spice and creaminess to your mozzarella sticks by stuffing them with diced jalapenos and cream cheese before coating and air frying.

    Storing & Freezing

    Storing: If you have any leftover mozzarella sticks, you can store them in an airtight container in the refrigerator for up to 2-3 days. To reheat, place them in the air fryer and cook at 400 degrees F for 3-4 minutes, or until heated through and crispy.

    Freezing: To freeze the mozzarella sticks, place them in a single layer on a baking sheet and freeze for 2 hours, or until solid. Once frozen, transfer the mozzarella sticks to a freezer-safe airtight container and freeze for up to 3 months. When ready to eat, place the frozen mozzarella sticks in the air fryer and cook at 400 degrees F for 8-10 minutes, or until crispy and heated through.

    Note: You can also freeze the coated cheese sticks before cooking them. Simply follow the steps for freezing, then place the frozen cheese sticks in the air fryer and cook as directed. This makes it easy to have a quick and delicious snack on hand any time!

    Recipe FAQ's

    Can I use a different type of cheese?

    Yes, you can use different types of cheese, such as cheddar or gouda, to make your mozzarella sticks. Just keep in mind that different types of cheese may melt differently, so you may need to adjust the cooking time.

    Can I make the mozzarella sticks gluten-free?

    Yes, you can make gluten-free mozzarella sticks by using gluten-free flour and gluten-free breadcrumbs.

    Can I bake the mozzarella sticks instead of air frying them?

    Yes, you can bake the mozzarella sticks in a preheated oven at 400 degrees F for 8-10 minutes, or until golden brown and crispy.

    What do I serve the mozzarella sticks with?

    You can serve the mozzarella sticks with your favorite dipping sauce, such as marinara sauce, ranch dressing, or honey mustard.

    More Air Fryer Recipes

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    air fryer mozzarella sticks thumbnail picture.

    Air Fryer Mozzarella Sticks

    Erika
    Get the best of both worlds with these air fryer mozzarella sticks! Crispy on the outside, gooey on the inside, these sticks are a perfect snack or appetizer. Made with just a few simple ingredients, these air fried mozzarella sticks are a healthier alternative to traditional deep-fried mozzarella sticks. Enjoy as is or with your favorite dipping sauce!
    5 from 18 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 8 mins
    Freeze Time 2 hrs
    Total Time 2 hrs 23 mins
    Course Air Fryer
    Cuisine American
    Servings 6 Servings
    Calories 276 kcal

    Equipment

    • Set Of 3 Non-Stick Cookie Sheets
    • Measuring Spoons and Measuring Cups
    • Stainless Steel Knife Set with Block
    • Cutting Board, 3 Piece

    Ingredients
      

    • 16 ounces mozzarella block cheese
    • 2 large eggs
    • 3 tablespoons nonfat milk
    • ¼ cup all-purpose flour
    • 1 cup plain breadcrumbs
    Prevent your screen from going dark

    Instructions
     

    • Cut the mozzarella cheese into sticks and set aside.
    • Crack the eggs into a shallow bowl and beat lightly. Add nonfat milk to the eggs and mix well.
    • Place the flour into another shallow bowl. In a third shallow bowl, place the bread crumbs.
    • Coat each cheese stick in the flour, shaking off any excess. Dip into the egg mixture, then coat in the bread crumbs. Repeat this process for each cheese stick. Freeze cheese sticks for 1-2 hours.
    • Set the air fryer to 400°F and cook for 6-8 minutes, or until the breading is crispy and golden brown.
    • Remove the mozzarella sticks from the air fryer and let them cool for a minute before serving.

    Notes

    • Use a high-quality mozzarella cheese. For the best taste and texture, use a high-quality mozzarella cheese. Avoid pre-shredded cheese as it may contain additives that can prevent it from melting properly.
    • Pre-freeze the cheese sticks. To help prevent the cheese from melting out of the sticks during cooking, freeze the cheese sticks before air frying.
    • Coat the cheese sticks twice. For an extra crispy coating, double-dip the cheese sticks in the egg mixture and bread crumbs.
    • Use seasoned bread crumbs. To add extra flavor to your mozzarella sticks, use seasoned bread crumbs, such as Italian-seasoned bread crumbs.
    • Don't overcrowd the air fryer basket. To ensure that the mozzarella sticks cook evenly, don't overcrowd the air fryer basket. Cook in batches if necessary.
    • Serve with dipping sauce. Serve the mozzarella sticks with your favorite dipping sauce, such as marinara sauce, ranch dressing, or honey mustard.
    • Storing: If you have any leftover mozzarella sticks, you can store them in an airtight container in the refrigerator for up to 2-3 days. To reheat, place them in the air fryer and cook at 400 degrees F for 3-4 minutes, or until heated through and crispy.
    • Freezing: To freeze the mozzarella sticks, place them in a single layer on a baking sheet and freeze for 2 hours, or until solid. Once frozen, transfer the mozzarella sticks to a freezer-safe airtight container and freeze for up to 3 months. When ready to eat, place the frozen mozzarella sticks in the air fryer and cook at 400 degrees F for 8-10 minutes, or until crispy and heated through.
    • Note: You can also freeze the coated cheese sticks before cooking them. Simply follow the steps for freezing, then place the frozen cheese sticks in the air fryer and cook as directed. This makes it easy to have a quick and delicious snack on hand any time!

    Nutrition

    Calories: 276kcalCarbohydrates: 19gProtein: 21gFat: 18gSaturated Fat: 10gCholesterol: 115mgSodium: 427mg

    All nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

    Keyword Air Fry Mozzarella Sticks, air fryer mozzarella sticks
    Tried this recipe?Let us know how it was!

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    Reader Interactions

    Comments

    1. Jenna Hodge

      July 19, 2019 at 1:06 am

      These look so good! I love mozzarella sticks and can't wait to try this out!

      Reply
    2. Josi

      July 19, 2019 at 3:55 am

      These look great! I need to try my hand at making more stuff in the air fryer. My toaster oven has an air fryer basket and I need to utilize it more!!

      Reply
    3. Kendra

      July 19, 2019 at 5:56 am

      Love cheese sticks! Love my air fryer! Love saving calories! SOLD! 🙂

      Reply
    4. Urwah

      July 19, 2019 at 2:57 pm

      I also have an air fryer and it is totally life changing! I can’t wait to try these out!!

      Reply
    5. Genevieve

      December 05, 2019 at 9:26 pm

      Love mozzarella sticks and these sound so easy to make!

      Reply
    6. Amelia Valadez

      December 05, 2019 at 9:30 pm

      These are so good! I couldn't get enough, they were just the right amount of everything!

      Reply
    7. Mary

      December 05, 2019 at 9:34 pm

      These are gooey and so good! (And easy!)

      Reply
    8. Sara Welch

      December 05, 2019 at 11:35 pm

      Another great recipe for my air fryer! These will make a great afternoon snack after school! Delicious!

      Reply
    9. Alison

      December 05, 2019 at 11:42 pm

      I love my air fryer and I'm just starting to explore new recipes to try in it! This one looks like a must!

      Reply
    10. Dannii

      December 29, 2019 at 10:42 am

      Such a great idea to make mozzarella sticks in the air fryer.

      Reply
    11. Tonje

      December 29, 2019 at 1:37 pm

      These mozzarella sticks were amazing! So incredibly good, and I love that they are a bit healthier.

      Reply
    12. Ali - We Made This Vegan

      December 29, 2019 at 3:12 pm

      I never thought you could make these in the air fryer, that's very clever and much better for you I bet!

      Reply
    13. Eileen Kelly

      December 29, 2019 at 5:08 pm

      We love mozzarella sticks but not all the frying. This is a great recipe because it's delicious and way healthier than deep frying.

      Reply
    14. Cyndy

      December 30, 2019 at 12:32 am

      Oh I love this idea - just testing out a new Air Fryer and this is so easy!

      Reply

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    Hi and welcome! My name is Erika and I’m a huge foodie with an appetite for almost anything. I love all foods, especially desserts! I try to cook things that are simple, practical, and delicious. Read More…

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