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Instant Pot BBQ honey mustard pork chops make a great family dinner and comes together quickly with the pressure cooker. Top the pork chops with the flavorful sauce.
I love using the Instant Pot this time of year more than any other time. With the summers being extremely warm where I live, I don’t like turning on the oven more than I need to. The Instant Pot lets me cook without heating up my house, and also cooks my food in record time.
If you’re looking for a new way to enjoy pork chops, this BBQ honey mustard sauce is a unique way to do that. It’s full of sweet and tangy flavors and makes a great sauce.
What is honey mustard sauce?
Honey mustard is a sauce that, as the name suggests, is a mixture of mustard and honey.
Why you’ll love this recipe
- Made easy with the Instant Pot
- A unique sauce
- Makes a great family meal
- Pairs well with your favorite side dish
Ingredients
What you’ll need to make this recipe.
- Bone-in pork chops
- Salt
- Black pepper
- Water
- Honey
- Honey mustard dipping sauce
- BBQ sauce
How to make this recipe
1 – Rub salt and pepper on the pork chops.
1 – Add water, BBQ sauce, honey and honey mustard dipping sauce to the Instant Pot and mix together with a whisk. Place pork chops in the sauce.
2 – Close the lid and make sure the valve points to sealed.
3 – Pressure cook on High Pressure for 20 minutes. Use Quick Release to vent steam. Remove pork chops.
4 РSet Instant Pot to saut̩ and cook the sauce for about 5 minutes, reducing liquid by half.
5 – Spoon sauce over the pork chops to serve.
How do I store cooked pork chops?
Placed cooled pork chops in an airtight container and place in the refrigerator for up to 3 days.
Can I freeze cooked pork chops?
Yes! Place the pork chops in a freezer safe bag. Remove as much air as possible before you seal it. You can also place them in a covered airtight freezer container, or wrap tightly with heavy-duty aluminum foil or freezer wrap. Properly stored, they will maintain best quality for 2 to 3 months.
Please Note
The Instant Pot needs to come to pressure before the cooking time starts, similar to an oven that needs to preheat. The cooking time doesn’t actually start until pressure builds, which can take anywhere from 5-15 minutes, sometimes longer depending on how full the pot is and how much liquid there is inside. Once it reaches pressure the Instant Pot will beep, and the cook time will begin to count down. Please, make sure to consider that extra time when planning your meal.
Calories per serving (1 chop with sauce): 463
Instant Pot BBQ Honey Mustard Pork Chops
Ingredients
- 4 thick cut, bone-in pork chops Approximately 4 oz each
- 1 tsp salt
- 1 tsp ground pepper
- 1 cup water
- 3 tbsp raw honey
- 3/4 cup traditional BBQ sauce Your favorite brand
- 3/4 cup honey mustard dipping sauce I use Sweet Baby Ray's brand
Instructions
- Rub salt and pepper on the pork chops.
- Add water, BBQ sauce, honey and honey mustard dipping sauce to the Instant Pot and mix together with a whisk. Place pork chops in the sauce.
- Close the lid and make sure the valve points to sealed.Â
- Pressure cook on High Pressure for 20 minutes. Use Quick Release to vent steam. Remove pork chops.
- Set Instant Pot to sauté and cook the sauce for about 5 minutes, reducing liquid by half.
- Spoon sauce over the pork chops to serve.
Notes
- Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
- The internal temperature of the pork chop should be at least 165 degrees. Measure this at the thickest part of the pork chop near the bone. Continue cooking until chicken reaches temperature.
Nutrition
Other recipes you’ll love
Instant Pot 15 Bean and Ham Soup
Air Fryer Parmesan Crusted Chicken Breast
Slow Cooker BBQ Chicken Drumsticks
I’d love to hear your thoughts. Comment below or tag me on Instagram. And don’t forget to Pin it for later!
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Enjoy!
I’ve never made pork chops in the Instant Pot, but these look incredible! I can’t wait to try this delicious looking recipe!
Thanks, Jessica. I hope you enjoy them. 🙂
My instant pot is my friend this time of year too! I’ll definitely be making these again. They were absolutely delicious, and so easy! And I didn’t have to turn my kitchen into a sauna!
That’s great to hear, Jennifer. 🙂
Wow, these look delicious! I’m taking some pork chops out to thaw right now. So yummy!
I hope you enjoy them, Christian. 🙂
My kids always love pork chops and bbq sauce! I love how easy it is to make. Yum!
Thanks, Rika! 🙂
This was really amazing!! Everyone loved it!
That’s great to hear, Toni. 🙂
I am loving that you made this in the instant pot! 🙂 And that sauce looks delicious.
Thanks, Carrie. 🙂
So easy but oh so tasty. A perfect school night dinner!
Thanks, Beth! 🙂
These were seriously fantastic! I can’t wait to make these again. The flavor was out of this world and my family keeps asking for more.
That’s great, Jacque! 🙂
Wow! These turned out great! Never knew you could make pork chops in the instant pot! Such a game changer!
Thanks, Suzy! I’m glad you enjoyed these. 🙂