Italian Herb Dressing – Low-Calorie, LC, LF, GF

Italian Herb Dressing – Low-Calorie, LC, LF, GF

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Italian Herb Dressing – Low-Calorie, LC, LF, GF

Homemade Italian herb dressing takes dressing to another level with a flavorful kick of herbs and spices.

 

Italian dressing goes well with so many vegetables, and it keeps salads light, while still being flavorful. If you’ve never made homemade salad dressings before, it’s simpler than you think.

 

What are the most common Italian herbs?

The most common Italian herbs are oregano, parsley, bay leaves, basil, sage, rosemary and thyme.

 

dressing in a jar

 

The base of Italian dressing is balsamic vinegar and olive oil. There are no added sugars, and all the ingredients blend so well together.

 

To make the dressing, start by mixing the salt and pepper, dried oregano, basil, and thyme together in a large mixing bowl. Then and in the olive oil and balsamic vinegar. Whisk together until all the ingredients are combined well together.

 

dressing in a jar

 

Add the dressing to a dressing container or mason jar with lid sealed tight. Place in the fridge to chill and shake well before use.

 

dressing in a jar

 

How do I store homemade dressing?

Place dressing in a mason jar with tight fitting lid, or other dressing container with a tight lid. Properly stored, dressing will last up to 2 weeks in the refrigerator.

 

I’d love to hear your thoughts. Comment below or tag me on Instagram. And don’t forget to Pin it for later!

 

Ingredients for Italian Herb Dressing

  • Balsamic vinegar
  • Olive oil
  • Dried oregano
  • Dried basil
  • Dried thyme
  • Ground pepper
  • Salt

 

Calories per serving (2 tbsp): 77

This post may be sponsored or contain affiliate links, which means I may receive a small commission, at no cost to you, if you make a purchase through a link. See my full disclosure here.

 

Homemade Italian herb dressing
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5 from 5 votes

Italian Herb Dressing – Low-Calorie, LC, LF, GF

Homemade Italian herb dressing takes Italian dressing to another level with a flavorful kick of herbs and spices.
Prep Time10 mins
Total Time10 mins
Course: Salad
Keyword: homemade dressing, homemade salad dressing, italian herb dressing, low calorie food option
Servings: 7
Calories: 77kcal
Author: simplylowcal

Ingredients

  • 3 tsp dried oregano
  • 3 tsp dried basil
  • 3 tsp dried thyme
  • 1/8 tsp ground pepper
  • 1/8 tsp salt
  • 6 oz balsamic vinegar
  • 3 tbsp olive oil

Instructions

  • In a large mixing bowl, add oregano, basil, thyme, pepper and salt. Mix together well. 
  • Add balsamic vinegar and olive oil. Whisk together until all ingredients are fully combined.
  • Transfer dressing to a mason jar, or dressing container with a lid that seals tight, and store in refrigerator. Shake well before each use.

Notes

  • Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Nutrition

Serving: 7g | Calories: 77kcal | Carbohydrates: 5g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Sodium: 45mg | Potassium: 40mg | Fiber: 1g | Sugar: 4g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 4mg | Iron: 7mg
Nutrition Facts
Italian Herb Dressing – Low-Calorie, LC, LF, GF
Amount Per Serving (7 g)
Calories 77 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 1g5%
Polyunsaturated Fat 1g
Monounsaturated Fat 4g
Sodium 45mg2%
Potassium 40mg1%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 4g4%
Vitamin A 2IU0%
Vitamin C 1mg1%
Calcium 4mg0%
Iron 7mg39%
* Percent Daily Values are based on a 2000 calorie diet.


 

Homemade Italian herb dressing

Homemade Italian herb dressing

 

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Enjoy!

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If you like Italian Herb Dressing, then you might also like:

Creamy Citrus Ginger Dressing

Creamy citrus ginger dressing


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