This homemade Iced Peach Green Tea is the ultimate summer drink, especially on those warm summer days. Made from scratch with only four ingredients, green tea, fresh peaches, water and sweetener. It's better than any store bought iced tea, and so addictive it will become your new favorite drink!
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Check out my Orange Creamsicle Drink and my Green Tea Strawberry Lemonade for more drink ideas!
Iced peach green tea is a refreshing drink perfect for sipping all summer long. It is simple to make with all natural ingredients, including a sweetener and fresh peaches. In fact, summer wouldn’t be complete without some homemade peach tea!
This is the perfect sweet tea recipe using fresh summer fruit. When you see how easy it is to make, it will be your summertime speciality drink!
Why You'll Love This Recipe
- It’s the perfect cold drink made with a combination of homemade peach syrup and fresh iced tea.
- Not only is it easy to make, but it’s so tasty!
- It's sure to be a hit with your friends and family!
- A great anytime drink recipe you will make over and over again!
- It has a hint of sweetness from the sugar and a delicious peach taste.
Ingredients You'll Need
- Fresh Peaches: Be sure to use fresh, ripe peaches. You can use frozen too, just thaw them first!
- Water: Needed when making tea from scratch.
- Monk Fruit Sweetener: Helps sweeten the tea a bit. You can add more or less to your liking.
- Green Tea Bags: Green tea is my favorite, but you can also use black tea as well if that's what you prefer!
Step-By-Step Instructions
Step 1: In a small sauce pan, bring the peaches, ¾ cup of water and sweetener to a boil. Then reduce to medium heat. Crush the peach slices with a masher and stir to dissolve the sweetener while simmering. Turn off the heat, cover and let sit for 30 minutes.
Step 2: Boil 6 cups of water, then steep the tea bags for 10 minutes. Refrigerate until chilled.
Step 3: Strain the syrup through a mesh strainer. Discard any fruit pieces.
Step 4: Add the syrup to the tea. Serve over ice and enjoy!
NOTE: You can print the FULL recipe with all ingredients & detailed instructions below!
Expert Tips
- The flavor of your peach tea will largely depend on the quality and ripeness of your peaches. Make sure you choose ripe peaches that are fragrant and have a sweet aroma.
- Green tea can have different flavors depending on the variety you choose. Choose a green tea that you enjoy, whether it's a delicate sencha or a bold matcha.
- The amount of sugar you add can be adjusted based on your taste preferences. You can also use honey or a natural sweetener to sweeten your tea.
- To add some freshness and brightness to your iced tea, consider adding a few slices of lemon or lime, or some fresh mint leaves.
- To get a smooth and clear peach juice, make sure you strain the peach mixture well through a fine-mesh strainer or cheesecloth.
Variations
- Add sparkling water: For a fizzy twist, add some sparkling water or soda to your iced peach tea. This can add some refreshing effervescence and a bit of sweetness.
- Use different teas: Experiment with different types of teas to create new flavor profiles. Try using black tea, white tea, or herbal teas like chamomile or rooibos.
- Add herbs or spices: Infuse your iced peach tea with different herbs or spices to create new flavor combinations. Try adding ginger, cinnamon, or lavender for a unique twist.
- Make it a slushie: Blend your iced peach tea with ice to create a refreshing slushie. This can be a great way to cool down on a hot day.
- Use frozen peaches: If fresh peaches aren't in season, you can use frozen peaches instead. Thaw them and follow the recipe as written.
- Add other fruits: Mix things up by adding other fruits to your peach tea. Try adding raspberries, strawberries, or blueberries for a fruity twist.
Storing & Freezing
Storing: Store the iced peach tea in the refrigerator in an airtight container for about one week.
Freezing: Pour tea into ice cube trays. Once frozen, transfer the cubes to a resealable zip top bag to freeze them.
Recipe FAQ's
Absolutely! Feel free to double or triple!
Sure! You can use any type of sweetener you prefer. Adjust the sweetness to your liking.
Aside from adding ice, I also like to add fresh (or frozen) peach slices to the glass. It's perfect for parties or any social gatherings.
If you don't want to add more sweetener to your tea, try adding some peach nectar for more sweet peach flavor.
Definitely! Just omit the sweetener when cooking the peaches.
More Recipes You'll Love
Iced Peach Green Tea
Special Equipment
Ingredients
- 2 fresh peaches sliced
- 6 ¾ cups water divided
- ¾ cup monk fruit sweetener
- 3 green tea bags
Instructions
- In a small sauce pan, bring the peaches, ¾ cup of water and sweetener to a boil. Then reduce to medium heat. Crush the peach slices with a masher and stir to dissolve the sweetener while simmering. Turn off the heat, cover and let sit for 30 minutes.
- Boil 6 cups of water, then steep the tea bags for 10 minutes. Refrigerate until chilled.
- Strain the syrup through a mesh strainer. Discard any fruit pieces.
- Add the syrup to the tea. Serve over ice and enjoy!
Notes
- The flavor of your peach tea will largely depend on the quality and ripeness of your peaches. Make sure you choose ripe peaches that are fragrant and have a sweet aroma.
- Green tea can have different flavors depending on the variety you choose. Choose a green tea that you enjoy, whether it's a delicate sencha or a bold matcha.
- The amount of sweetener you add can be adjusted based on your taste preferences. You can also use honey or a natural sweetener to sweeten your tea.
- To add some freshness and brightness to your iced tea, consider adding a few slices of lemon or lime, or some fresh mint leaves.
- To get a smooth and clear peach juice, make sure you strain the peach mixture well through a fine-mesh strainer or cheesecloth.
- Storing: Store the iced peach tea in the refrigerator in an airtight container for about one week.
- Freezing: Pour tea into ice cube trays. Once frozen, transfer the cubes to a resealable zip top bag to freeze them.
Nutrition
All nutritional information is based on third-party calculations and should be considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.
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