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These Halloween guacamole cherry tomatoes are a fun and “spooky” Halloween snack. Fun for kids to make and eat and healthy too!

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Check out my Spooky Halloween Ghost Cupcakes and my Pumpkin Spice Smoothies for more Halloween fun!
We love to celebrate Halloween in our house. Not only do we love to break out the decorations, but we also love to serve some fun food. If you are looking for a fun, easy and healthy Halloween food to make, these cherry tomatoes are it!
There are only 3 ingredients which makes them even more appealing. I refer to these Halloween guacamole cherry tomatoes and "spook-eye" because the sliced olive on top is supposed to resemble an eye.
Kids can easily help put the together and enjoy eating when they're done making them!

Why You'll Love This Recipe
- Fun for the family to make together.
- Healthy, easy and delicious.
- Celebrate Halloween with a fun appetizer.
Ingredients You'll Need
- Cherry Tomatoes
- Guacamole
- Sliced Olives
Step-By-Step Instructions

Step 1:
Wash, dry, then cut the tops off of the tomatoes. If the tomatoes won't stand other own, you may need to slightly slice the bottom of the tomatoes so they will stand on their own.
Step 2:
Using a small spoon (or with your hands or knife), scoop out the flesh and seeds. Leaving the outer shell intact. Drain upside down on paper towels.
Step 3:
Scoop guacamole into a piping bag. You can also scoop the guacamole into a zip top bag and snip the corner of the bag to pipe the guacamole.
Step 4:
Fill each tomato with about 1 tablespoon of guacamole. Top with a sliced olive.
Step 5:
Serve immediately or cover and refrigerate.

How Do I Store Stuffed Tomatoes?
Cover and refrigerate for up to a day.
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Halloween Guacamole

These Halloween guacamole cherry tomatoes are a fun and “spooky” Halloween snack. Fun for kids to make and eat and healthy too!
Ingredients
- 21 cherry tomatoes
- 1 ¼ cups guacamole
- 2 tablespoons sliced olives
Instructions
- Wash, dry, then cut the tops off of the tomatoes. If the tomatoes won't stand other own, you may need to slightly slice the bottom of the tomatoes so they will stand on their own.
- Using a small spoon (or with your hands or knife), scoop out the flesh and seeds. Leaving the outer shell intact. Drain upside down on paper towels.
- Scoop guacamole into a piping bag. You can also scoop the guacamole into a zip top bag and snip the corner of the bag to pipe the guacamole.
- Fill each tomato with about 1 tablespoon of guacamole. Top with a sliced olive.
- Serve immediately or cover and refrigerate.
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Riccle Disposable Icing Piping Bags 12 Inch - 100 Pcs Heavy Duty Anti Burst Pastry Bags for Cream Frosting - Cookie Cake Decorating Supplies
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Gorilla Grip Original Oversized Cutting Board, 3 Piece, BPA Free, Dishwasher Safe, Juice Grooves, Larger Thicker Boards, Easy Grip Handle, Non Porous, Extra Large, Kitchen, Set of 3, Black
Nutrition Information:
Yield:
7Serving Size:
3 stuffed tomatoesAmount Per Serving: Calories: 106Total Fat: 8gSaturated Fat: 1gTrans Fat: 2gUnsaturated Fat: 0gCholesterol: 0mgSodium: 280mgCarbohydrates: 6gFiber: 2gSugar: 1gProtein: 1g
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Shadi Hasanzadenemati
Love all the flavors here, I already know I’m going to enjoy this recipe a lot!
Patty at Spoonabilities
What a fun and healthy idea! These are super cute and the kids all loved them!
Wanda
Love this idea for Halloween snacks this year! I've been wondering what to make and now I know!
Katherine
Such a great idea for a healthy savory Halloween snack!
Sarah James
What a great idea and so much fun. I love how easy they are to make. Perfect for a healthy Halloween snack. Thanks for sharing.