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Slow cooker sweet and sour chicken is perfect for those busy weeknights. This will quickly become a family favorite.
Love my slow cooker recipes? Try my Pulled Chicken and my Beef Stew for more slow cooker dinner recipes!
The slow cooker has been one of my all-time favorite kitchen appliances for years. It never lets me down when I know I’m going to have a busy day, and not a lot of time to spend cooking in the kitchen.
This slow cooker sweet and sour chicken only takes a few steps and it’s so worth it. This dish can be served as is, or with your favorite side. Warm, hot rice is one of our favorites.
Why You’ll Love This Recipe
- The slow cooker does most of the work.
- Perfect meal to come home to after a long day.
- Makes a great family meal.
- Pairs with rice or your favorite side dish.
Ingredients
- Green Bell Pepper
- Red Bell Pepper
- Onion
- Boneless, Skinless Chicken Breast
- Granulated Sugar
- Orange Juice
- Cornstarch
- Apple Cider Vinegar
- Soy Sauce
- Ginger Paste
- Pineapple Tidbits
How To Make This Recipe
Step 1:
Place all ingredients into your slow cooker. Mix well.
Step 2:
Cook on high for 4 hours, or low for 6 to 8 hours.
Optional: Serve over white rice, brown rice, or quinoa.
How Do I Store Sweet and Sour Chicken?
Place cooled sweet and sour chicken in an airtight container. Properly stored, it will last for 3 to 4 days in the refrigerator.
Click here to download my FREE kitchen cheat sheets.
Slow Cooker Sweet and Sour Chicken
Slow cooker sweet and sour chicken is perfect for those busy weeknights. This will quickly become a family favorite.
Ingredients
- 1 large green bell pepper, chopped
- 1 large red bell pepper, chopped
- 1/3 cup yellow onion, chopped
- 1 pound boneless, skinless chicken breasts, cut into 1" pieces
- 1/3 cup sugar
- 2 tablespoons orange juice
- 3 tablespoons cornstarch
- 3 tablespoons apple cider vinegar
- 2 tablespoons reduced-sodium soy sauce
- 1 tablespoon ginger paste
- 20 ounce can pineapple tidbits in juice, drained
Instructions
- Place all ingredients into your slow cooker and mix well.
- Cook on high for 4 hours, or low for 6 to 8 hours.
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Nutrition Information:
Yield:
6Amount Per Serving: Calories: 175Total Fat: 2gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 37mgSodium: 354mgCarbohydrates: 33gFiber: 2gSugar: 23gProtein: 16g
Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Other Slow Cooker Recipes You’ll Love
Crockpot Salsa Chicken Tacos with Avocado Sauce
Angela Morris
Thursday 3rd of December 2020
This sure is an easy way to make one of our family favorites!
simplylowcal
Thursday 3rd of December 2020
Thanks, Angela. :)
Natalie
Thursday 3rd of December 2020
Lovely family dinner option. It looks so flavorful and delicious. Easy to make too. I will definitely make this for my family. Thanks for the idea.
simplylowcal
Thursday 3rd of December 2020
Thanks, Natalie. I hope you and your family enjoy it. :)
Jenn
Thursday 3rd of December 2020
I can't get enough of this amazing recipe! My whole family loves the sweet and tangy flavor!
simplylowcal
Thursday 3rd of December 2020
That's great to hear, Jean. :)
Katherine
Thursday 3rd of December 2020
Such a great idea to make this in the slow cooker! All those amazing flavors...
simplylowcal
Thursday 3rd of December 2020
Thanks, Katherine. :)
veenaazmanov
Thursday 3rd of December 2020
Love the slow cooker option. Love this recipe and love the dish too. Looks unique and super yum.
simplylowcal
Thursday 3rd of December 2020
Thank you! :)