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Slow cooker apple pear cider is a warm drink that will get you in the holiday spirit. Lots of flavor and great for the whole family.
There’s not a lot more that gets me in the holiday spirit than a warm glass of cider. This cider is made in the slow cooker, and will have your house smelling just like Fall. What more to get you in the holiday spirt? This recipe is so easy to make and uses a mix of apple cider and pear juice with honey and cinnamon. You can also add a whole orange to the crockpot to add even more Fall flavor!
It’s a great drink for family get togethers, events, or just gathering as a family in front of the tv with a movie, and maybe the fireplace on.
Can I add alcohol to my cider?
Yes, you can! Add it when you’re ready to drink, not when adding all the ingredients to the slow cooker, or it will all evaporate before serving.
Why you’ll love this recipe
- Easy to make in the slow cooker
- Your house will smell just like Fall
- Can be enjoyed by everyone
- Great for gatherings or events
Ingredients
What you’ll need to make this recipe.
- Apple cider
- Pear juice
- Honey
- Cinnamon sticks
- Whole cloves
- Ground nutmeg
How to make this recipe
1 – In the slow cooker, whisk together the cider, pear juice and honey.
2 – Add cinnamon sticks, nutmeg, and whole cloves.
3 – Cover and cook on high for 2 hours, or on low for several hours.
How do I store my leftover cider?
Place the cooled cider in airtight mason jars or containers and keep in the refrigerator for 1-2 weeks. Reheat when ready to enjoy again.
Can I freeze my leftover cider?
Yes! Place the cooled cider in a freezer safe container and freeze for up to 3 months.
Calories per serving (approximately 1 1/2 cups): 193
Slow Cooker Apple Pear Cider
Ingredients
- 4 cups apple cider
- 4 cups pear juice
- 1/4 cup honey
- 3 cinnamon sticks
- 6 whole cloves
- 1/4 tsp ground nutmeg
Instructions
- In the slow cooker, whisk together the cider, pear juice and honey.
- Add cinnamon sticks, nutmeg, and whole cloves.Â
- Cover and cook on high for 2 hours, or on low for several hours.Â
Notes
- Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.
Nutrition
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Enjoy!
So perfect for fall! And I just love that this is made in the slow cooker. 🙂
Thanks, Carrie. 🙂
I can already imagine how incredible this would smell, and I’ve never thought to add pear juice into apple cider! So easy and delicious! 🙂
It smells incredible. The pear juice is a great addition. 🙂
Perfect for this time of the year. I love apple cider and so glad to find this recipe. Thanks for sharing.
You’re welcome, Roxana. I hope you enjoy it. 🙂
I wish the picture was scratch n sniff because I can only imagine how wonderful this smells. I cant wait to make this.
It smells so good! I hope you get a chance to try it. 🙂
Oh my goodness – the sensational smell is the perfect way to welcome guests for a fall party or bonfire! Love that it’s made in the slow cooker, and has the fun twist of adding pear juice to the traditional cider. Oh – and great tip on not adding the alcohol until the end – thanks!
Thanks, Shelley. The pear adds a nice touch. 🙂