Double Chocolate Chip Frappe

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Double chocolate chip frappe is the healthy at home version. Lower in calories and made sugar-free.

If you love chocolate drinks served in coffee shops, but don’t want all the sugar and calories that come with them, try this healthier double chocolate chip frappe. Making frappes at home are simple and less expensive than store bought.

It only takes 5 ingredients, plus the ice, to make this drink and it comes together in a matter of minutes.

How do you pronounce frappe?

The word frappe is pronounced “frap-pay.”

What is a frappe?

Frappe literally means “iced” in French. It was originally used refer to any frozen drink. Today, many frappe drinks contain coffee, but they can be made with or without coffee.

Why you’ll love this recipe

• Less sugar than traditional frappes
• Fun cold treat for adults and kids
• Made in a matter of minutes
• Doesn’t require a lot of ingredients 

Ingredients

What you’ll need to make this recipe.

• Unsweetened vanilla almond milk
• Monk fruit sweetener
• Chocolate chips
• Sugar-free Hershey syrup
• Vanilla extract
• Ice

How to make this recipe

1 – Add the almond milk, sugar substitute, chocolate chips, syrup, vanilla extract and ice to a blender.

2 – Next, blend for a full minute until the ice is broken down and everything is combined well.

That’s it! This makes enough for two people, so you can share with your favorite person and enjoy! 

Can I store my leftover frappe drink?

Frappes are best when they are enjoyed immediately, but leftovers can be placed in a freezer safe container and frozen for up to a month. When you’re ready to drink it again, remove and let thaw.

Calories per serving (1 glass): 208

Yield: 2 Servings

Double Chocolate Chip Frappe

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Double chocolate chip frappe is the healthy at home version. Lower in calories and made sugar-free.

Prep Time 4 minutes

Blend Time 1 minute

Total Time 5 minutes

Ingredients

• 1 cup unsweetened almond milk
• 2 tbsp monk fruit sweetener
• 1/3 cup chocolate chips, any kind
• 3 tbsp sugar-free Hershey's syrup
• 1/8 tsp vanilla extract
• 2 cups ice

Instructions

1. Place all ingredients into blender and blend for 1 full minute until everything is combined well. Enjoy!

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Nutrition Information:

Yield:

2
Amount Per Serving: Calories: 208Total Fat: 12gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 113mgCarbohydrates: 31gFiber: 3gSugar: 21gProtein: 1g

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

Did you make this recipe?

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Enjoy!