PBfit Soft Gluten Free Cookies
SIMPLY LOW CAL
141 KCAL • 10-MIN PREP
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PBfit Soft Gluten Free Cookies
are made with PBfit peanut butter powder, almond flour and only 4 additional ingredients!
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These deliciously sweet cookies are also dairy free!
Wavy Line
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1.
Preheat oven to 350°F. In a large bowl, mix ¼ cup of PBFit powder with 2 tablespoons water until mixed together well.
PREHEAT & PREP
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2.
Add ½ cup PBFit powder, almond flour, baking soda, honey, vanilla extract and egg to the bowl. Mix until well blended.
add & stir
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3.
Form dough into 1" rounds and place on cookie sheet lined with parchment paper. Flatten each cookie to about 2" in diameter and ¼" thick. With a fork, indent the tops of cookies with crisscross pattern.
Form the cookies
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Read more:
How to Make
Low-Calorie PBfit Soft Gluten-Free Cookies
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