Baked Spaghetti Casserole
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This baked spaghetti casserole recipe is a true comfort food. It’s a great comfort food and perfect for a family dinner or potluck.
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This baked spaghetti casserole recipe is the ultimate comfort food. The baked cheese on top takes this dish to another level.
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- Spaghetti Noodles
- Ground Beef
- Onion
- Bell Pepper
- Cream of Mushroom Soup
- Condensed Tomato Soup
- Tomato Sauce
- Water
– Brown Sugar
– Salt
– Dried Basil
– Garlic Salt
– Dried Oregano
– Dried Rosemary
– Shredded Mozzarella Cheese
INGREDIENTS
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How To Make Baked Spaghetti Casserole
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Step 1:
Preheat the oven to 350 degrees F. Cook the spaghetti to the instructions provided on the package.
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Step 2:
In a skillet, cook the ground beef, onion and bell pepper together until the meat is no longer pink. Drain the meat and return it to the skillet.
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Step 3:
Add the soups, tomato sauce, water, brown sugar and seasonings and mix well. Let the sauce simmer for about 5 minutes.
Step 4:
When the spaghetti is done cooking, drain and stir it into the meat sauce.
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Step 5:
Add 1/2 cup mozzarella cheese and mix well.
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