Instant Pot Cold Start Yogurt

Instant Pot cold start yogurt is creamy and delicious. 

Perfect for breakfast, smoothies, and more.

Yogurt is also high in protein which keeps you feeling full longer. It is also rich in vitamins and minerals.

What are the benefits of yogurt?

INGREDIENTS

- Ultra Pasteurized Milk - Vanilla Creamer - Greek Yogurt

Instructions 1. Add milk and creamer to the Instant Pot and stir together. Whisk yogurt to the milk and creamer until smooth.

2. Secure lid on Instant Pot and push the Yogurt button. It will take approximately 8 hours for yogurt to finish. The vent does not need to be sealed.

3. After the yogurt is done, remove pot insert, cover lightly with plastic wrap and place in the refrigerator to chill, about 4 hours.

Swipe up now to get this deliciously easy recipe!