Low-Calorie CHOCOLATE MILK

This Low Calorie Chocolate Milk recipe blends the rich flavor of unsweetened cocoa powder with the creamy goodness of almond milk.

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Make your own chocolate milk from scratch, with less sugar and a short ingredient list!

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1. In a small bowl, mix the unsweetened cocoa powder with a small amount of warm water (about 1-2 tablespoons) to create a smooth paste. This helps prevent lumps in your chocolate milk.

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2. In a separate container, heat the almond milk in the microwave or on the stovetop until it's warm but not boiling. You can heat it for about 1-2 minutes in the microwave, stirring halfway through.

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3. Add the cocoa paste to the warm almond milk and stir until the cocoa is fully dissolved.

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Low-Calorie CHOCOLATE MILK

SIMPLY LOW CAL

45 KCAL • 5-MIN PREP

This Low Calorie Chocolate Milk recipe blends the rich flavor of unsweetened cocoa powder with the creamy goodness of almond milk.

LET'S GET STARTED!

Make your own chocolate milk from scratch, with less sugar and a short ingredient list!

1. In a small bowl, mix the unsweetened cocoa powder with a small amount of warm water (about 1-2 tablespoons) to create a smooth paste. This helps prevent lumps in your chocolate milk.

PREP THE COCOA

2. In a separate container, heat the almond milk in the microwave or on the stovetop until it's warm but not boiling. You can heat it for about 1-2 minutes in the microwave, stirring halfway through.

HEAT

3. Add the cocoa paste to the warm almond milk and stir until the cocoa is fully dissolved.

ADD & MIX

Read more:

How to Make Low-Calorie CHOCOLATE MILK

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