Air Fryer Pita Chips

Air fryer pita chips are amazingly tasty and easy to make. Once you make homemade pita chips you’ll never go back to store bought! Lightly seasoned with spices you can find in your pantry, these chips won’t last long.

Who doesn’t love a crispy snack?! If you’re looking for a healthier alternative to regular potato chips, turn regular pita bread in crispy, crunchy chips! These air fryer pita chips are perfect for dipping too. They are a great vessel for holding all sorts of delicious toppings.

- pita bread - olive oil - salt - dried oregano

INGREDIENTS

How To Make Air Fryer Pita Chips

Step 1: Cut the pita bread into triangles with a pizza cutter.

Step 2: Place the triangles of pita bread in a large mixing bowl, and drizzle with the olive oil, salt and oregano. Toss to mix well.

Step 3: Place the pita triangles in a single layer in the air fryer basket. Set the temperature to 350 degrees F and air fry for 9-10 minutes, flipping halfway through. Add a minute or two if you want them to be crispier.

Step 4: Let them cool, and enjoy!

Try using different seasonings to change up the flavor of these chips. You can also try dipping them in your favorite sauce or dip.

SWIPE UP

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