Air Fryer Cinnamon Pretzel Bites

Air Fryer Cinnamon Pretzel Bites are a perfect dessert for fall and winter seasons. These warm and cozy bites are easy to make and can be ready in just a few minutes. This recipe uses an air fryer to make the pretzel bites crispy and crunchy on the outside, yet soft and chewy on the inside.

This recipe for air fryer cinnamon pretzel bites is a healthier twist on a classic snack. Made with self-rising flour, pure pumpkin, and cinnamon, these pretzel bites are a guilt-free indulgence.

- Self-Rising Flour: - Sugar - Cinnamon - Pure Pumpkin - Baking Soda

INGREDIENTS

How To Make Air Fryer Cinnamon Pretzel Bites

Step 1: In a medium bowl, combine flour, sweetener, and cinnamon. Mix well. Add pumpkin. Mix until dough forms.

Step 2: Evenly form dough into 8 balls, about 2 tablespoons each.

Step 3: In a medium pot, combine 3 cups water with baking soda. Mix well. Bring to a low boil.

Step 4: Once boiling, remove pot from heat. Carefully transfer the liquid to a medium-large bowl. Place pretzel bites on a large spatula, and submerge in the liquid for 30 seconds. Carefully remove the pretzel bites with the spatula, and transfer to a plate.

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