LOW-CALORIE Instant Pot Ramen Noodles

SIMPLY LOW CAL

377 KCAL • 15-MIN PREP

Instant Pot ramen noodles is a simple and cost effective dish when you're craving a restaurant quality meal. Skip the excess oil and grease by preparing this recipe at home.

LET'S GET STARTED!

The Instant Pot cooks the salmon perfectly in just a few minutes.

1. Set Instant Pot to sauté and add the oil. Cube chicken and add to Instant Pot once hot. Season chicken with spices.

PREP CHICKEN

2. Once the chicken is cooked, add the vegetables and sauté for 5 minutes. Add the broth and soy sauce. Break dry noodles into smaller pieces and place in the liquid.

Wavy Line

ADD VEGGIES

3. Seal the lid and pressure valve and cook on high pressure for 8 minutes.

Wavy Line

SEAL & COOK

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